{"id":3765855420469,"title":"Rauch (Smoked) Malt - Crushed - 500g","handle":"rauch-smoked-malt-crushed-500g","description":"\u003cp\u003eRauch Malt - Crushed is ideal for adding to your malt bill to give your beer (or lager) that smokey edge. Use just a small amount to add a bit of extra depth to your beer, add more to give that smoked bacon twang, or go the whole hog and create a really smokey beer that is reminiscent of a bonfire.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSmoked Malt\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eEBC 3-6\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAs used in Scottish Ale, Smoked Beer, Lager \"Kellerbier\", Specialty Beers \"Bamberger Rauchbier\" and Alaskan Ale amongst others.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eUse at a rate of up to 100% of the grist.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSmoked flavor and aroma, typical for many classic German style beers\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2019-07-20T17:13:31+01:00","created_at":"2019-07-20T17:13:31+01:00","vendor":"Brewbitz Homebrew Shop","type":"","tags":["Style_Malt \u0026 Grain"],"price":150,"price_min":150,"price_max":150,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":29058827681845,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"Nrauchcru","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Rauch (Smoked) Malt - Crushed - 500g","public_title":null,"options":["Default Title"],"price":150,"weight":550,"compare_at_price":null,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0257\/5174\/8661\/products\/carared-crushed-weyermann-500g.jpg?v=1571719068"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/5174\/8661\/products\/carared-crushed-weyermann-500g.jpg?v=1571719068","options":["Title"],"content":"\u003cp\u003eRauch Malt - Crushed is ideal for adding to your malt bill to give your beer (or lager) that smokey edge. Use just a small amount to add a bit of extra depth to your beer, add more to give that smoked bacon twang, or go the whole hog and create a really smokey beer that is reminiscent of a bonfire.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSmoked Malt\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eEBC 3-6\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAs used in Scottish Ale, Smoked Beer, Lager \"Kellerbier\", Specialty Beers \"Bamberger Rauchbier\" and Alaskan Ale amongst others.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eUse at a rate of up to 100% of the grist.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSmoked flavor and aroma, typical for many classic German style beers\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e"}

Rauch (Smoked) Malt - Crushed - 500g

Product Description

Rauch Malt - Crushed is ideal for adding to your malt bill to give your beer (or lager) that smokey edge. Use just a small amount to add a bit of extra depth to your beer, add more to give that smoked bacon twang, or go the whole hog and create a really smokey beer that is reminiscent of a bonfire.

  • Smoked Malt
  • EBC 3-6
  • As used in Scottish Ale, Smoked Beer, Lager "Kellerbier", Specialty Beers "Bamberger Rauchbier" and Alaskan Ale amongst others.
  • Use at a rate of up to 100% of the grist.
  • Smoked flavor and aroma, typical for many classic German style beers
Sku: Nrauchcru

Number of available units : 0

£1.50
Maximum quantity available reached.

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